Career Opportunities

LTD - Cook, Medical Center -Dietary - Day Shift (LIMITED APPOINTMENT) at Careers | UC Irvine Health - 11021

Updated: June 8, 2018
Job Family: Support Services

Job Description & Salary Range

The below  job opening is a limited appointment job posting with an expected duration of 3 - 5 months in time. 

UC Title:                                     Cook, Medical Center

Position Number:                      10007317

Reports to:                                 Nutrition Manager

Working Title:                            LTD - Cook, Medical Center

Cost Center:                              Dietary (8340)

Bargaining Unit:                        SX

FLSA:                                          Nonexempt

Job Code:                                   5126

Date Created:                             03/01/2018

Shift:                                           Day Shift

Hours:                                         32.00

 

Position Summary: 

Incumbent, prepares, seasons and cooks (steaming, poaching, broiling, braising, etc.) food according to the recipes using basic ingredients, from scratch and some convenience items for patient meal service, Medical Center Cafeteria, and special catered functions, in a safe and sanitary manner.

 

Salary Range: 

 

Rate    Minimum  $16.80   Midpoint  $19.26   Maximum  $21.73

 

Required Qualifications:

Ability to establish and maintain effective working relationships across the HealthSystem

Ability to maintain a work pace appropriate to the workload

Excellent written and verbal communication skills in English

Knowledge of common cooking terminology, mathematics and standard weights and measures to prepare and adjust recipes

Must be able to work alternate schedules. days and nights, weekends and holidays

Must demonstrate customer service skills appropriate to the job

Must possess the skill, knowledge and ability essential to the successful performance of assigned duties

Previous experience as a cook, or related experience in main kitchen and/or cafeteria

Skill in various cooking techniques with the ability to follow recipes and specifications for regular and therapeutic diets

 

Preferred Qualifications:

Knowledge of University and medical center organizations, policies, procedures and forms

 

Physical, Mental & Environmental Demands:

To comply with the Rehabilitation Act of 1973 the essential physical, mental and environmental requirements for this job are listed below. These are requirements normally expected to perform regular job duties. Incumbent must be able to successfully perform all of the functions of the job with or without reasonable accommodation.

 

 

 
 
Locations
101 The City Drive
Orange , CA , United States
92868
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